Purple Tea Loose KENYA – Exotic Premium Organic Specialty from Nandi

Description

About this Product
• Loose Leaf Purple Tea
• Organic and Fairtrade
• Origin: Nandi, KENYA
• Available Sizes: 20g, 50g, 100g,250g, 500g, 1kg, 2kg, 5kg,

Brewing guide:
• Rinse tea cup and teapot with hot water.
• Use about 1.5 – 2 grams of tea leaves (1-2.5 teaspoons) for every 225 ml of water.
• Steep tea leaves in hot water at 85°c (158°f) to 80°c (176°f) for 2-3 minutes for the first and second brewing.
• Gradually increase steeping time and temperature for subsequent brewing.
• Add a dash of lemon or Honey to taste .

Sustainability
Our teas are grown sustainably on the darkish red soils of our smallholder tea gardens along the great Rift Valley
in Nandi, whose regional climate imparts unique tastes colour, textures, brisk cup of tea.

Health benefits:
In addition to all health benefits of green tea finer full leaf Purple teas, has one of the highest concentrations of
anthocyanins among teas.
• Packed with Anthocyanins, Antioxidants and Polyphenols.
• Provides wide levels of therapeutic, restorative and longevity benefits superior to other teas.
• Purple Tea has low caffeine content and is herbal
• It is refreshing and thirst quenching with a delicious, earthy and sweet fruity flavor.